*  Exported from  MasterCook  *
 
                         Spaghetti Herb & Spice Mix
 
 Recipe By     :
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pasta                            Miscell
                 Spice
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       Mix & Eat Cream of Wheat -- or
    3      tablespoons   Quick-cooking Cream of Wheat
      1/2  teaspoon      Black pepper
    2      tablespoons   Seasoned salt 2
    2      teaspoons     Onion powder
    2      teaspoons     Garlic salt
    2      teaspoons     Sugar
    1      tablespoon    Dehydrated celery leaves
    1      tablespoon    Dry oregano
    1      teaspoon      Dry minced onion
                         SAUCE
    1      Can           tomato paste -- (6 ounces)
   12      ounces        Water
    2      tablespoons   Herb Mix
    2      tablespoons   Margarine
 
 Mix all but minced onions in a blender on high about 2 minutes. Then add
 onion and blend just a few seconds. Store at room temperature to use in 3
 months. TO USE MIX-Combine tomato  paste, herb mix and butter. Heat on
 medium heat, stirring constantly until  piping hot. Good for 8 oz of pasta.
 
 
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