---------- Recipe via Meal-Master (tm) v8.01
       Title: Shake It and Bake It Coating
  Categories: Poultry
       Yield: 4 servings
       1 c  All-purpose flour                   1 ts Paprika
       2 ts Salt                              1/2 ts Basil or Oregano, crushed
       1 ts Pepper                            1/2 ts Powdered Thyme
     1/2 c  Cracker crumbs                    1/2 ts Garlic powder
   This mixture is sufficient to coat six pounds of chicken.
   In a large jar, shake together the flour, salt, pepper, crumbs, paprika,
   basil, thyme and garlic powder until evenly mixed. Place mixture in a
   plastic bag. If using only 3 pounds of chicken, place half of the mixture
   in a tightly sealed jar and reserved for later use. Moisten the chicken
   pieces with milk or water. Place chicken pieces, one at a time, in the bag
   and shake until evenly coated. Bake coated chicken pieces in a greased
   shallow pan at 350 degrees F for 45 - 60 minutes.
   From The Gazette, 91/01/16