*  Exported from  MasterCook  *
 
                           Children’s Cookie Mix
 
 Recipe By     : More Make-A-Mix Cookery by Eliason, Harward, and 
 Westover
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cookies And Brownies             Kid Favorites
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          quick-cooking oats
      3/4  cup           all-purpose flour
      1/4  teaspoon      baking soda
      3/4  cup           brown sugar -- packed
      1/2  cup           vegetable shortening
 
 In a medium bowl, combine oats, flour, baking soda and brown sugar. Stir 
 to Blend. Cut in shortening with a pastry blender until mixture 
 resembles corn meal. Spoon about 1/2 cup mixture into each of 8 small 
 containers or ziplock bags. Seal bags tightly. Label with date and 
 contents. Store in a cool dry place. Use within 12 weeks. Makes 8 
 packages Children’s 
 Cookie Mix.  Eack package makes 9 cookies.
 
 To use:
 RAISIN CHIP COOKIES  
 1 package Children’s cookie mix
 2 teaspoons water
 1 tablespoon raisins
 1 tablespoon mini semi-sweet chocolate morsels
 sugar
 
 Preheat Mom’s oven to 350°f. If using a child’s play oven follow 
 manufacturers directions for baking cookies. 
 
 In a small bowl, combine  Children’s Cookie Mix, water, raisins, and 
 chocolate morsels.  Stir with a spoon until mixture holds togeher in one 
 big ball. Shape one teaspoon of dough at a time into a ball. Arrange on 
 ungreased cookie sheet. Butter bottom of a small drinking  glass. Dip 
 buttered glass bottom in sugar. Flatten each ball by pressing with sugar 
 coated glass. Bake 10 to 12 minutes in mom’s oven or as directed in 
 childs play oven. Remove from oven. Cool on a rack. Each package of mix 
 makes about 9 cookies. 
 
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