MMMMM----- Recipe via Meal-Master (tm) v8.05
  
       Title: Singing Snails
  Categories: Appetizers, Gastropods, Cornish
       Yield: 2 Servings
  
      12    Snails
            Some garlic
            Salt and pepper
       1 oz Butter
  
   Drop snails into boiling water. and boil for 1/2 hour.  Take off
   shells and cut away the hard meats.  Put meats into a greased pie
   dish.  Cover with the butter pats and season.  Cook for 10 minutes in
   hot oven.  Serve with thin brown bread.
   
                                   SMITH-TWIDDY, Helen
                                   Celtic Cookbook
                                   Y Lolfa Cyf.
                                   Talybont, Wales, 1979
                                   ISBN: 0 904864 50 2
   
   MM Format by John Hartman
  
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