*  Exported from  MasterCook  *
 
                            QUICK PIZZA STICKS *
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Appetizers                       Breads
                 Italian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----PATTI - VDRJ67A-----
    1       cn           Ready pizza crust
    1       tb           Margarine or butter -- melted
      1/2   c            Provolone cheese -- shredded
    1       tb           Grated Romano cheese
    1       t            Dried basil leaves
      1/4   ts           Garlic powder
      1/4   ts           Cayenne pepper
 
   Heat oven to 425~. Lightly grease large cookie sheet.
   Remove dough from can; unroll onto greased cookie
   sheet, forming 12x9 rectangle. Brush dough with
   margarine. In small bowl, combine provolone and
   romano, basil, garlic powder and ground red pepper;
   mix well. Sprinkle evenly over dough. With pizza
   cutter or knife, cut dough crosswise into 12, 1 wide
   strips. Cut rectangle in half lengthwise, forming 24
   strips. Do not separate. Bake for 10-13 minutes or
   until golden brown. To separate, recut along
   perforations. Serve immediately. If desired, serve
   with warm pizza sauce.
  
 
 
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