*  Exported from  MasterCook  *
 
                            SOUTH OF THE BOARDER
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Mexican                          Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Hot pepper
    8       oz           Cream cheese
      1/3   c            Chopped black olives
 
   Directions: Prepare about 2 tsp. of the hot pepper by
   chopping it up. Remember: the “heat” is in the seeds
   and membranes inside, so if you want to keep it
   relatively mild remove all of that. Using an electric
   mixer, blend all the ingredients. Smear the mess
   evenly on a flour tortilla and roll it up. Chill in
   the refrigerator. To serve, cut the roll into little
   log segments and serve with some mild salsa.
  
 
 
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