*  Exported from  MasterCook  *
 
                   TUNA MOUNDS WITH CURRY MUSHROOM SAUCE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers                       Seafood
                 Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       sm           Onion, minced
      1/4   c            Butter, melted or margarine
      1/2   c            Milk
    2                    7 oz cans Tuna flakes
    3       c            Bread crumbs, soft
    2                    Eggs, slightly beaten
      1/4   ts           Poultry seasoning
      1/4   c            Parsley flakes
      1/2   ts           Salt
      1/4   ts           Pepper
    1       cn           Mushroom soup, 10 oz
      1/2   ts           Curry powder
    3                    Olives, stuffed and sliced
 
   Saute onion in shortening until golden brown. Mix
   onion, milk, crumbs, eggs, poultry seasoning, parsley,
   salt, pepper, and tuna. Shape into 6 mounds in large
   shallow baking dish. Mix soup, curry powder and
   paprika. Pour around tuna mounds. Top each mound with
   olive slices. Bake uncovered for 45 minutes at 350 F.
  
 
 
                    - - - - - - - - - - - - - - - - - -