---------- Recipe via Meal-Master (tm) v8.01
       Title: Chili-Cheese Bread
  Categories: Breads, Mexican, Chili
       Yield: 6 servings
       3 c  Monterey Jack Cheese; Grated        1 c  Mayonnaise
 	    4 oz Chiles; Chopped, *		     1 ea French Bread; Loaf,
   *  You can use one can of sweet green chiles or jalapenos that have been
   Mix the cheese, peppers, and mayonnaise, blending well.  Spread on the cut
   surface of the French bread, which has been sliced in half horizontally.
   Bake at 350 degrees F for 20 to 30 minutes and cut into thick slices and
   serve hot.