*  Exported from  MasterCook  *
 
                    Crab And Cream Cheese Hors d'Oeuvres
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       Oz           Cream Cheese, Softened
    8       Oz           Backfin Crabmeat
    1       Tb           Milk
    2       Tb           Chopped Onion
      1/2   Ts           Horseradish
    2       Oz           Slivered Almonds
                         Salt
                         Pepper
 
   Blend together all ingredients except almonds and put in shallow baking
   dish (salt/pepper to taste).  Sprinkle almonds over top and bake at 350øF
   until slightly browned on top.  Serve hot on crackers. Makes 2 cups.
  
 
 
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