*  Exported from  MasterCook  *
 
           Coventry, Harlequin, Holiday, Fruit & Nut Cheese Balls
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       Pk           (8 ounces) cream cheese, -- Softened
    2       T            Minced parsley
    1       T            Lea & Perrins Worcestershire
    1       C            Cheddar Cheese -- Shredded
      1/4   Ts           Salt
      1/4   C            Minced onion
 
   In a bowl, blend cream and cheddar cheeses.  Add onion, parsley.  Lea &
   Perrins, and salt; blend well.  Shape into a ball.  Chill and serve with
   assorted crackers, if desired. HARLEQUIN CHEESE BALL: Add 2 tablespoons
   finely diced pimiento, 1 teaspoon prepared brown mustard, and 1 clove
   garlic, crushed, to basic cheese mixture. Shape into a ball. Garnish with
   pimiento stars, if desired. HOLIDAY CHEESE BALL: Add 1 tablespoon caraway
   to basic cheese mixture. Shape into a ball. Chill. Sprinkle ribbons of
   paprika and chopped parsley around ball. FRUIT AND NUT CHEESE BALL: Add 1
   can (8 1/4 ounces) crushed pineapple, well drained, and 1/3 cup finely
   chopped nuts to basic cheese mixture. Shape into a ball; roll in 1/3 cup
   finely chopped nuts.  Chill.
  
 
 
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