*  Exported from  MasterCook  *
 
                            BAKED CHEDDAR OLIVES
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Vegetables                       Cheese
                 Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Cheddar cheese, grated
    2       tb           Unsalted butter, softened
      1/2   c            Flour
      1/8   ts           Cayenne pepper
   24                    Pimiento-stuffed olives (a 3
                         -oz. jar)
 
   Drain olives and pat dry with towels.  Combine cheese
   and butter in a bowl. Add flour and cayenne and blend
   until well mixed. Drop the dough by Tablespoons onto
   wax paper and wrap or mold each piece of dough around
   an olive, covering it completely. Bake the wrapped
   olives on a baking sheet in the middle of a preheated
   400f oven for 15 minutes or until golden. Serve warm.
   Makes 24 olives.
  
 
 
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