*  Exported from  MasterCook II  *
 
                                Beer Cheese
 
 Recipe By     : Nancy Van Cleave nancy@ms.uky.edu
 Serving Size  : 0    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      lb            sharp cheddar cheese grated
    1                    onion minced
                         stale beer
                         tabasco sauce
      1/2  jar           creamed horseradish
                         red pepper
                         garlic
 
 1.  Combine onion, grated cheese, 5-6 dashes tabasco sauce, horseradish, a
 shake of red pepper, and garlic to taste. Add stale beer until you get the
 consistency of a cheese dip.
 
 2.  Usually served with crackers, nacho chips, and/or celery.
 
 Difficulty    : very easy.
 Precision     : no need to measure.
 
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