*  Exported from  MasterCook  *
 
                            CHEESE SNACK ROUNDS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cheese/eggs                      Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Jar (5oz) Sharp pasteurized
                         -process cheese spread
      1/2   c            Bisquick baking mix
    2       tb           Toasted sesame seed
 
   FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene,
   Oregon]
   
   Mix cheese spread and baking mix. shape into a roll,
   about 1 inch in diameter, on lightly floured cloth
   covered board. Roll in sesame seed, pressing lightly
   if necessary. Wrap and refrigerate until firm, at
   least 2 hours.
   
   Heat oven to 375 degrees F. Cut roll into 1/4 inch
   slices. Place on lightly greased cookie sheet. Bake
   until golden brown, 8 to 10 minutes. About 42
   appetizers.
   
   From: The recipe files of General Mills Inc. (1981)
   Shared 7/93
  
 
 
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