*  Exported from  MasterCook  *
 
                         Pickling Cucumbers Frozen
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Relishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         Cucumbers -- sliced thin
    2      cups          Onions -- sliced
    1      tablespoon    Salt
    3      tablespoons   Water
    1      cup           Sugar
      1/2  cup           Vinegar -- cider
 
 Combine cucumbers, onions, salt and water in glass bowl. Let stand at room
 temperature 2 hours. Add sugar and vinegar, stirring until sugar is dissolved.
 Pack mixture lightly into two 1-pint freezer containers or jars, leaving
 1-inch space at top. Cover tightly and freeze overnight or up to 6 weeks. Thaw
 at room temperature 4 hours. Refrigerate any leftovers up to 1 week. Makes 4
 cups.
 
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