*  Exported from  MasterCook  *
 
                               SAUSAGE BALLS
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Bulk Sausage (Hot Or Mild)
    2       c            Sharp Chedder Cheese Grated
    3       c            Bisquick
 
   Combine all ingredients and shape into balls the size
   of walnuts.  Bake on cookie sheet at 350 degrees F.
   for 15 minutes. Makes about 5 dozen.
   NOTE:
         Sausage Balls may be frozen before or after
   baking.  If frozen after, defrost and reheat at 350
   degrees F.
  
 
 
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