*  Exported from  MasterCook  *
 
          Torpedoes
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
  Lender’s Bagelettes (the tiny ones)
  Dijon mustard
  Swiss or extra-sharp cheddar cheese -- (good quality)
  Onion -- thinly sliced
  Paprika
 
 Preheat oven to 400F.  
 
 Separate the bagelettes.  Place on cookie sheet.
 
 Spread each half bagelette with a good amount of Dijon mustard.  Place the 
 thinly sliced onion on top.  Place a thick slice of cheese atop the onion 
 and sprinkle with paprika.  Place in oven and bake until the cheese is 
 melted and starting to brown.  
 Make plenty because they disappear fast!
 
 
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