*  Exported from  MasterCook  *
 
                           CHINESE CHICKEN WINGS
 
 Recipe By     : Elaine Bethard
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Chicken
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          brown sugar
      1/2  cup           soy sauce
      3/4  cup           worcestershire sauce
      1/4  teaspoon      dry mustard
    2      tablespoons   black pepper
    2      tablespoons   sage
    5      pounds        chicken wings
 
 Heat and pour over chicken wings. Bake 350 for 1 hour and 15 minutes.  These
 will go fast.
 
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 NOTES : My mom puts all of this in a crockpot and cooks it all day.