*  Exported from  MasterCook  *
 
                           Chinese Chicken Wings
 
 Recipe By     : 
 Serving Size  : 48   Preparation Time :0:00
 Categories    : Oriental                         Appetizers
                 Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   24                    Chicken wings, separated -- tips discarded
    2      cups          Soy sauce
    2      teaspoons     Prepared mustard (the Asian -- kind not Frenches)
    2      teaspoons     Freshly grated ginger
      1/2  cup           Sugar
    2      teaspoons     Finely chopped garlic
 
 *Gai Yik 1. Combine soy,mustard, ginger, sugar and garlic, stir well,then pour
 over chicken wings, 2.
 
 Cover and refrigerate over night 3. At serving time heat oven to 350 degrees
 and bake for 1 hour or grill on a charcoal
 
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