---------- Recipe via Meal-Master (tm) v8.02
       Title: MADRAS DIP
  Categories: Dips, Appetizers
       Yield: 4 servings
       2    Hard-boiled eggs
       2 c  Sour cream
       2 c  Curry powder
       1 t  Onion (grated)
       2 T  Green pepper (grated)
       2 T  Celery (grated)
      Add diced eggs to all other ingredients which have been smoothly
   blended in blender.  Consistency is thin.  Chill; sprinkle with paprika
   and serve with corn chips.