---------- Recipe via Meal-Master (tm) v8.02
  Categories: Appetizers, Cheese, Dips, Vegetables
       Yield: 4 servings
     1/4 c  Cucumber; Diced
     1/4 c  Green Onion; Diced, Use All
     1/4 c  Radish; Diced
     1/2 c  Cottage Cheese
     1/2 c  Sour Cream
     1/2 ts Celery Salt
     1/4 ts Black Pepper
   Mix the cucumber, green onion, and radishes together
   then blend in the cottage cheese and sour cream.  Add
   the celery salt and pepper blending all of the
   ingredients well.  Cover and chill. Makes about 1 3/4
   cups of dip SUGGESTED DIPPERS:  Pita Bread Triangles,
   Potato Skins, Seafood, Turnips, Bok Choy