*  Exported from  MasterCook  *
 
                           Roasted Garlic Spread
 
 Recipe By     : Low-Fat Meals, Woman’s Day, 4/96
 Serving Size  : 20   Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      heads         garlic
                         --papery outer skin removed
   20                    melba rounds or toasts
 
 1. Wrap each head of garlic in aluminum foil. Bake at 350°F for 1 hour.
 
 2. Separate garlic cloves. Squeeze garlic out of the skin. Spread thinly on
 melba rounds or toasts.
 
 Makes 20 servings. Preparation time: About 15 to 18 minutes. Cooking time:
 About 1 hour.
 
 Per serving: About 14 cal, 1 g pro, 3 g car, 0 g fat, 6% cal from fat, 0 mg
 cholesterol, 18 mg sod, 0 g fiber.
 
 Busted by Gail Shermeyer <4paws@netrax.net>
 
 
 
                    - - - - - - - - - - - - - - - - - -