*  Exported from  MasterCook  *
 
                              HOT BEEF SPREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Onion -- chopped
    1       tb           Butter
    2       tb           Dry white wine
    8       oz           Cream cheese -- softened
      1/2   c            Mayonnaise
    2 1/2   oz           Dried beef -- finely chopped
      1/2   c            Pecans -- chopped
 
     Saute onion in butter in a skillet until tender. Stir in wine; simmer 2
   minutes.  Add cream cheese, sour cream, mayonnaise and beef; mix well.
     Spoon mixture into an 8-in. square baking dish; sprinkle with pecans.
   Bake at 350 deg. for 15 to 20 minutes. Serve with assorted crackers. Yield:
   4 cups
  
 
 
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