*  Exported from  MasterCook  *
 
                              ZIPPY CHILI DIP
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Spices
                 Mexican                          Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   lb           Ground Beef
   16       oz           Pinto Beans, Drained And
                         - Mashed
   12       oz           Salsa
    1       tb           Chili Powder
      1/4   c            Chopped Green Pepper
 
   Cook and stir ground beef in 10-inch skillet until
   brown; drain.  Stir in beans, salsa and chili powder.
   Heat to boiling, stirring constantly; sprinkle with
   green pepper.  Serve warm and, if desired, with
   tortilla chips, sliced jicama and celery sticks.
   Typed by Syd Bigger.
  
 
 
                    - - - - - - - - - - - - - - - - - -