*  Exported from  MasterCook  *
 
                                 SALSA DIP
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       ea           Tomatoes (chopped/drained)
    2       pk           Green onions (chopped)
    1       cn           Black olives (chopped)
    1       cn           Green chilies (chopped)
    1       tb           Olive oil
    1       tb           Vinegar
    1       tb           Garlic salt
 
      Mix; refrigerate at least 1 hour (better
   overnight).  Serve with tortilla chips.
  
 
 
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