*  Exported from  MasterCook  *
 
                             MEXICAN CHEESE DIP
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Cheese/eggs
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Butter
    1                    Onion, small
    1                    Garlic Clove, minced
    2       tb           Jalapeno or Chili Pepper
    2       tb           All Purpose Flour
    1       c            Milk
    1                    Tomato, medium, chopped
    1       c            Cheddar Cheese, shredded
 
   Combine butter, onion, garlic, and peppers in a 4 cup microwavable
   casserole. Microwave uncovered at High for 2 - 3 minutes or until softened.
   Blend in flour and microwave at High for 30 seconds. Gradually whisk in
   milk until smooth. Add tomatoes; microwave, covered at High for 3 5 minutes
   or until mixture comes to a boil and thickens, whisking once. Stir in
   cheese until melted. Serve warm with tortilla chips or veggies. Makes 2
   cups.
  
 
 
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