---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Creamy Shrimp Spread
  Categories: Appetizers, Fish/sea, Cheese/eggs, Spreads
       Yield: 8 servings
  
       1    Gelatine, unflavored (envel)      1/4 c  Cheese, Parmesan, grated
     1/2 c  Milk, skim                          1 tb Mustard, Dijon, prepared
       8 oz Yogurt, plain                       2 tb Dill, fresh, snipped
     1/2 c  Mayonnaise                        1/2 ts Salt
       1 lb Shrimp, cleaned, cooked and       1/4 ts Pepper
 		      Coarsely chopped			       Mixed salad greens
	   (optional
       1    Celery, chopped                
  
   In small saucepan, sprinkle unflavored gelatine over milk; let stand 1
   minute.  Stir over low heat until gelatine is completely dissolved, about 3
   minutes.
   
   In large bowl, with wire whisk, thoroughly blend gelatine mixture, yogurt
   and mayonnaise.  Stir in remaining ingredients except salad greens.  Turn
   into 4-cup bowl or mold; chill until firm, about 3 hours.  Unmold onto
   salad greens.  Serve, if desired, on crackers or cocktail bread.  Makes 4
   cups spread.
  
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