---------- Recipe via Meal-Master (tm) v8.03
       Title: CURRY DIP
  Categories: Dips, Appetizers
       Yield: 4 servings
       1 qt Mayonnaise (no dressing)
       1 ea Worcestershire sauce  (dash)
       3 ea Green onions (chopped)
       1 x  Crazy salt
       1 x  Black pepper
       1 tb Curry powder
       1 x  Seasonings
      Mix all ingredients together and serve with fresh
   vegetables.  Let stand in refrigerator for 1 hour
   before serving;  tastes better chilled.