---------- Recipe via Meal-Master (tm) v8.01
       Title: Garlicky Clam Dip
  Categories: Garlic, Dips, Fish/sea
       Yield: 8 servings
       8 oz Cream cheese                        7 oz Clams; drained and minced
     1/2 ts Salt                              1/4 c  Clam broth
     1/2 tb Garlic                          1 1/2 ts Worcestershire
       1 x  Fresh ground pepper (dash)          2 ts Lemon juice
   Using garlic press, squeeze pulp and juice into softened cheese.  Cream
   with a spoon until smooth.  Gradually add the remaining ingredients, 
   blending until smooth.  For thinner dip, add more clam broth.
   Serve with crackers, chips or veggies.