---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Cheddar Spread
  Categories: Cheese/eggs, Appetizers, Spreads
       Yield: 4 servings
  
       1 lb Butter                              1 ts Worcestershire Sauce
       8 oz Cheddar; Sharp, Grated            1/4 ts Garlic Powder
       4 oz Romano Cheese; Grated             1/2 ts Paprika; Sweet Or Hot
  
   All the ingredients should be at room temperature before starting this
   recipe.  Whip slowly, in a medium mixing bowl, with the mixer until the
   mixture is fluffy.  Spread on Bread Slices.  (Rye, Sourdough or regular
   French Bread are great.)  Toast under the broiler until hot.
  
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