*  Exported from  MasterCook  *
 
                             Mexican Chili Dip
 
 Recipe By     : Good Friends Cookbook
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Dips
                 Good Friends Cookbook
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      C             Mayonnaise
    1      C             Sour Cream
    1      Pkg           Knorr Leek Soup Mix
    2      Tsp           Chili Powder
      1/2  Tsp           Ground Cumin
    1      C             Monterey Jack Cheese -- Shredded
    1      C             Tomatoes, Peeled, Seeded And -- Chopped
    4      Oz            Can Green Chilies -- Chopped
                         Jalapeno Peppers -- To Taste
                         Chopped Fresh Chives For Garnish
 
 In a medium bowl, mix together mayonnaise, sour cream, soup mix, chili powder
 and cumin until smooth.
 Stir in remaining ingredients except chives; mix well.
 Cover and refrigerate for at least 2 hours to blend flavors.
 Present in a pottery bowl; garnish with chopped chives.
 
 Makes 4 cups
 
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 NOTES : This dip can be served with corn chips, tortilla chips or raw
 vegetables.