---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Hummus (Makes 2 Cups)
  Categories: Appetizers, Ethnic, Vegetables
       Yield: 1 Servings
  
            -ESTELLA DOLL   (NXXS13B)
      15 oz Can garbanzo beans,
            -drain & reserve liquid
     1/2 c  Sesame seed (available
            -at any bulk foods dept.)
       1 cl Garlic; cut in half
       3 tb Lemon juice
       1 ts Salt
            Chopped parsley; garnish
  
   Hummus is really simple, & a lot of recipes try to make it really hard.
 My
   husband is Lebanese, and this recipe comes from his family.
   
   In blender, blend bean liquid, sesame seed & garlic until mixed. Add
 beans,
   juice & salt; cover & blend on high, scraping sides of blender if
   necessary, until smooth. Garnish with parsley.
   
   You can serve this with veggies or as a spread inside pita bread. Also,
 can
   use for a dip with falafel.
   
   Formatted by Elaine Radis BGMB90B; October, 1993 Posted November, 1991
  
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