---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Fennel Seed-Onion Dip
  Categories: Cheese/eggs, Dips
       Yield: 4 servings
  
     1/2 ts Fennel seeds                        1 c  Cream cheese, softened
       1 c  Sour cream                        1/4 c  White onion; minced
     1/2 ts Salt                              1/4 ts Black pepper
       1 ts Paprika                        
  
   Beat the fennel seeds and cream cheese together until smooth.  Whip in the
   sour cream.  Blend in all the other ingredients, mixing well. Cover and
   chill. Makes about 2 cups of dip. SUGGESTED DIPPERS: Carrots, Zucchini,
   Turnips, Crab, Butterflake Biscuit Chips
  
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