---------- Recipe via Meal-Master (tm) v8.01
       Title: Orange-Ginger Dip
  Categories: Cheese/eggs, Dips
       Yield: 4 servings
   1 1/2 ts Ginger, dried                     1/2 c  Cream cheese, softened
     1/2 c  Sour cream                        1/4 c  Orange juice
     1/2 ts Orange zest                    
   Beat the ginger and cream cheese to a smooth consistency, then add the sour
   cream, blending well.  Add the orange juice and orange zest, blending well.
   Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS:
   Apricots, Chicken, Pound Cake Cubes