---------- Recipe via Meal-Master (tm) v8.02
  
       Title: ARTICHOKE DIP 1
  Categories: Dips, Appetizers
       Yield: 4 servings
  
       1 c  Parmesan cheese
       1 c  Mayonnaise
   1 1/2 cn Artichoke hearts
       1 x  Garlic powder
  
      Combine equal amounts Parmesan cheese and mayonnaise.  Add garlic
   powder.  Add artichoke hearts and combine with cheese mixture.  May be
   served cold or heated 10 to 20 minutes in 350F oven or until cheese is
   melted (do not heat in microwave).  Serve with chips or as a spread on
   french bread.
  
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