*  Exported from  MasterCook Mac  *
 
                                  Crab Dip
 
 Recipe By     : Shirley Jordan
 Serving Size  : 8    Preparation Time :0:45
 Categories    : appitizers                       fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    9      ounces        Crab -- canned, drained
    6      ounces        Cream cheese -- softened
    2      tablespoons   Chives -- chopped
    1      tablespoon    Worcestershire sauce
    6      drops         Tabasco sauce
      3/4  cup           Mayonnaise
 
 Mix together and bake at 350¡ for 20 to 25 minutes.
 
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 Per serving: 251 Calories; 24g Fat (86% calories from fat); 8g Protein; 2g
Carbohydrate; 60mg Cholesterol; 294mg Sodium

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