---------- Recipe via Meal-Master (tm) v8.02
  
       Title: GUACAMOLE, RO*TEL STYLE
  Categories: Sauces
       Yield: 1 quart
  
       3    Ripe avocados, peeled and
            -mashed
       1 cn RO*TEL Diced Tomatoes and
            -Green Chilies, drained
            -(10 oz)
       1 md Onion, chopped
         ds Hot pepper sauce
       1 tb Worcestershire sauce
       2 tb Lemon juice
            Salt to taste
            Pepper to taste
  
   Combine all ingredients. Cover and refrigerate at least 4 hours.
  
 -----