*  Exported from  MasterCook  *
 
                           GUACAMOLE CON CILANTRO
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers                       Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Avocados -- mashed
    1       tb           Lemon juice
    2                    Tomatoes -- peel and chop
    1       c            Onions -- chopped
    1       t            Seasoned salt
      1/2   ts           Lemon pepper
    2       tb           Black olives -- chopped
    1       tb           Green chili peppers --
                         Chopped
    1       tb           Fresh cilantro -- chopped
 
   Mash the ripe avocado, add lemon juice and blend.
   Peel, chop and drain the tomatoes. Add along with
   remaining ingredients to the avocado mixture; blend.
   Cover and chill. Serve over chicken enchiladas or as a
   sauce over any Mexican-style chicken, beef, or cheese
   dish. Also serve with tortilla chips as a dip. Can be
   kept in refrigerator up to 24 hours if covered very
   tightly.
   
   Recipe By     : Jo Anne Merrill
  
 
 
                    - - - - - - - - - - - - - - - - - -