---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Guacamole
  Categories: Dips, Mexican
       Yield: 5 servings
  
       1 ea Yellow onion quartered              1 ea Juice of 1/2 a lemon
     1/3 c  Mayonnaise                        1/2 ts Crushed chili peppers
 	1/2 ts Salt				   2 ea Ripe avocados, halved
    pitted
  
   Put the metal blade chopping in your food procesor, then place the onion,
   lemon juice, mayonnaise, chili peppers and salt in the work bowl. Run the
   processor nonstop for 10 seconds.  The onion should be minced, and the
   other ingredients blended together. Use a tablespoon to scoop out large
   chunks of avocado into the work bowl. Clean out each avocado shell as
   thoroughly as possible.  Distribute the chunks of avocado around the
   chopping blade of the food processor.  Pulse process two or three times,
   until the mixture is churned, but lumpy (like cottage cheese).
  
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