*  Exported from  MasterCook  *
 
                                  Pemmican
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Game                             Jw
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Caribou Jerky
    2       tb           Brown sugar
    2       oz           Raisins
    2       oz           Cranberries
    5       oz           Suet
 
   Run the dry jerky through a food grinder a few times. In a loaf pan add the
   cranberries, raisins and brown sugar.  When the mixture is well blended,
   melt
   the suet and stir it in.  Let the suet cool and harden. This approximates
   the
   old style pemmican made to preserve meat without refrigeration and to add
   some
   vitamin C values.
  
 
 
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