*  Exported from  MasterCook  *
 
                            BEER FRITTER BATTER
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Snacks                           Misc
                 Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Flour
    1                    Egg
    1       tb           Butter, melted
    1       d            Salt
      1/2   c            Beer
 
   This is good not only for vegetables, but for seafood
   and chicken, as well as for fruit fritters, such as
   banana, pineapple, and apple. Combine all ingredients
   in a blender or food processor and beat until batter
   is smooth. Let batter stand, covered, for 4 hours
   before using. Have vegetables well drained and patted
   dry if they have been washed. Dip in batter and fry in
   deep fat, 360 degrees, until golden.
  
 
 
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