*  Exported from  MasterCook  *
 
                          Saffron Buttered Popcorn
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Snacks                           Popcorn
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           Corn oil
      3/4  cup           Popping corn
                         Salt
      1/4  teaspoon      Saffron threads -- finely chop
    3      tablespoons   Butter -- melted
 
 In a large heavy pot, heat corn oil over high heat until the oil smokes. Add 1
kernel popping corn and heat until kernel pops. Add rest of popping corn, cover
pot, and shake gently until corn starts to pop.
 Shake vigorously until popping subsides. Remove from heat. Heat melted butter
with saffron threads for 1 minute. Toss popcorn with salt and butter/saffron.
 
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