*  Exported from  MasterCook  *
 
                            Gourmet Glazed Nuts
 
 Recipe By     :
 Serving Size  : 38   Preparation Time :0:00
 Categories    : Snacks
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          Water
      1/2  cup           Sugar
    2      cups          Peanuts
      1/4  cup           Butter or margarine -- melted
    1 1/2  cups          Pecan halves
 
 Salt
  Preheat oven to 300 degrees. Spray a large jelly roll pan with vegetable
 cooking spray. Boil water; add nuts. Cook and stir for one minute; drain.
 Rinse a couple of times with hot water. Drain on paper towels. Transfer nuts
 to baking pan. Sprinkle nuts with sugar; stir to mix, but do not dissolve
 sugar. Spread nuts in a single layer. Drizzle with butter. Bake for 15
 minutes; stir well and bake another 10 to 15 minutes or until evenly
 toasted. Remove with slotted spoon when cool. Sprinkle lightly with salt.
 Store in refrigerator in a tightly covered container. Makes a great gift.
 Makes 38 (1 oz.) servings.
 
  Nutrient Value per 1 ounce: 93 calories (72 % from fats), 2 g protein, 5 g
 carbohydrates, .7 g fiber, 8 g fat (1 g saturated), 9 mg cholesterol, 75 mg
 potassium, 44 mg sodium.
 
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