*  Exported from  MasterCook  *
 
                               Venison Jerky
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      pounds        Venison
    1      cup           Soy sauce
    1      teaspoon      Lemon juice
      1/2  teaspoon      Black pepper
      1/4  teaspoon      Garlic
 
 Cut the venison in strips approximately 1/4 x 1 x 8-inches.  Mix all
 ingredients and marinate venison approximately 10 hours turning once every
 hour.  Smoke venison on grill until completely dry or you may use oven on low
 heat with venison spread out on broiler pan.
 
 Posted To Fabfood September 1998~Busted With 2.0 by <melizajane@aol.com>
 
 
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