*  Exported from  MasterCook  *
 
                              Hot Mulled Cider
 
 Recipe By     : First - 11/11/91
 Serving Size  : 25   Preparation Time :0:30
 Categories    : Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      quarts        apple cider
      3/4  cup           honey
    4                    lemon -- sliced thin
    4      sticks        cinnamon -- halved
    2      tablespoons   fresh ginger root -- minced
   25                    allspice berries
   10                    cardamom pods -- crushed
   25                    whole cloves
    5                    small apples
 
 Place cider, honey, sliced lemons, cinnamon sticks, fresh ginger, allspice
 berries and crushed cardamom pods in a large stock pot.  Heat over medium-high
 heat, stirring occasionally, until it begins to simmer.  Simmer for 15
 minutes.  Reduce heat to just below simmering.  Place 5 cloves in each of the
 5 apples.  Add whole apples to hot cider as a garnish, keep warm over low
 heat.  When ready, serve hot with a ladle.
 
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