Date:    Mon, 11 Apr 94 17:06:55 PDT
 From:    J. Ari Kornfeld <ari@sibari.isl.sri.com>
 
 HIBISCUS “COOLER”
  - makes a little over 64oz (2 quarts = 2liters)
 
 64   oz  water
 3    TB  whole hibiscus flowers
 12   oz  can apple juice concentrate
 
  - boil water with hibiscus
  - turn off flame and let it suffuse (?) for a while
  - pour tea and apple juice concentrate into container
  - refrigerate
 
  Usually there is around a cup extra tea which I drink warm with a
 little honey.
 
  You don't have to use “heaping” TBs of hibiscus.