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* Exported from MasterCook II * Hot Buttered Cow Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Beverages Holidays Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pound Brown sugar 1/4 pound Soft butter 1/2 teaspoon Vanilla 1/2 teaspoon Cinnamon 1/4 teaspoon Nutmeg 1/4 teaspoon Cloves 1/4 teaspoon Mace 1/4 teaspoon Allspice 1 pinch Salt Beat sugar and butter together until thoroughly creamed and fluffy. Beat in vanilla and spices. Chill. For each cup to be served, place 1+1/2 teaspoons batter in a preheated mug along with 1+1/2 ounces dark rum and 1/2 ounce gold or white rum. Stir well. Fill with hot milk and serve. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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