*  Exported from  MasterCook  *
 
                           VEGETABLE CHEESE PUFF
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetables                       Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8                    Slices day-old bread
    3                    Eggs
    2       c            Milk
   12       sl           American Cheese
    1       t            Paprika
    1       cn           VEG-ALL Mixed Vegetables
                         -(16 oz)
 
   1. Trim crusts from bread. Arrange 4 slices in bottom
   of greased, shallow, 8 casserole dish. (Cut to fit.)
   
   2. Beat eggs slightly. Stir in milk and paprika. Pour
   1/2 cup over bread slices.
   
   3. Layer 4 cheese slices over bread.
   
   4. Spread vegetables evenly over cheese.
   
   5. Layer 4 cheese slices, 4 bread slices, remaining
   milk mixture, and the last 4 cheese slices.
   
   6. Bake at 350'F. for 45 minutes or until brown.
  
 
 
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