*  Exported from  MasterCook  *
 
                              LIPTAUER CHEESE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheese/Eggs                      Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       oz           Cream cheese, softened\
      1/4   c            Butter, softened
    1       t            Sweet paprika
    1       t            Capers, drained
    2       fl           Anchovy fillets, rinsed, dri
                         -d, & minced
    1                    Shallot, minced
      1/2   ts           Caraway seeds
                         Crackers or toast points as
                         -n accompaniment
 
   In a bowl, cream together the cream cheese, and butter.  Add paprika,
   capers, anchovies, shallot, caraway seeds, and salt and pepper to taste.
   Combine mixture well.  Pack into a crock and chill, covered for 1 day to
   meld flavors. Serve cheese with crackers or toast points. from Lipto,
   Hungary; a 1947 Gourmet Mag. favorite.
  
 
 
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