*  Exported from  MasterCook  *
 
                               Cheese Wreath
 
 Recipe By     : Sharon Stevens  < home cooking echo >
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Cheese
                 Christmas                        Holiday
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       cream cheese -- softened
    1      pound         cheddar cheese -- grated
      1/4  cup           parmesan cheese -- grated
      1/4  cup           green pepper -- chopped fine
      1/4  cup           green onion -- chopped fine
    1      tablespoon    milk
      1/4  cup           parsley -- chopped fine
      1/4  cup           pecans -- chopped fine
      1/4  cup           red pepper -- chopped fine
 
 Mix together until smooth and creamy.  On serving platter, place drinking
  glass upside down in the middle.  Drop spoons of “dough” around the glass,
  using all.  Smooth into ring, remove glass gently.  Mix the pecans,  parsley
 and pepper together.  Pat mixture onto ring, until completely  coated.  Chill
 for at least 4 hours or overnight.  Makes one wreath.  
 
 
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 NOTES : Orgin:  What’s Cooking Magazine, 14th issue  11/95