---------- Recipe via Meal-Master (tm) v8.02
  Categories: Prodigy, Dec.
       Yield: 1 servings
     1/4 c  Chopped onion
     1/4 c  Olive oil
       2 tb Rice wine vinegar
       2 tb Water
       1 tb Chopped ginger root
       1 tb Soy sauce
   1 1/2 tb Ketchup
     1/2    Lemon - juiced
         x  S & p to taste
   Mix well in cuisinart. That’s all there is to it.
   Enjoy!!!! T-Bone
   December 9, 1994.
   D/L From the Prodigy Service. From the recipe files of
   Sue Smith, TXFT40A@prodigy.com, S.Smith34. 1.80á